Research opportunities cover a wide range of thematic areas in Animal genetic
Resources. The biggest gap in knowledge is animal breeding for local populations in harsh environments. There is also a lack of research in functional genetics and genomics of adaptation and disease resistance traits.
Breed characterization including molecular characterization has been popular research subject
in AnGR. Research for conservation has also been taken up although some fundamental questions
galore on genetic diversity and risk of its loss. We require to understand the socio-economic, infrastructural, technical and formal constraints that limit the operation of sustainable conservation programs in
underdeveloped countries. Information systems on animal genetic resources need input from research to achieve a degree of completeness. Economic analysis and issues related to gene flow and benefit sharing should
be addressed by putting more research efforts.
Major Research Areas on AnGR are listed as:
Databases
DAD-IS is the FAO Domestic Animal Diversity Information System
(DAD-IS)
.
Data capture, including first-time information and regular updates, is relatively good in a number of developed countries but is rather deficient in most developing countries,
which are comparatively rich in genetic diversity. Having the information
in these countries is crucial if a complete picture of the status of farm animal
biodiversity is to be obtained. FAO maintains a global database on AnGR, but the information is incomplete.
Many other countries maintain regional databases, but the network among the databases is lacking.
Animal Breeding
Animal breeding for the major international breeds has led to genetic gains for many important production traits.
Research has been more on how to achieve genetic gains than on selection objectives.
Now it is recognized that more importance has to be given to functional traits such as anatomy of feet, legs and udders (in dairy cattle), metabolic stress, fertility, longevity, health, disease resistance, behavior and others.
Conservation
Conservation of animal genetic resources is a controversial issues, basically because of decisions on what breeds to conserve, how to do it and who will pay for it. The rationale behind conservation of farm animal diversity is that humankind may need to keep this specific genetic biodiversity to face future challenges such as changes in demand for livestock products, spread of new diseases, reducing environmental impact and climate change. This biodiversity would be the source pool for genes that confer disease resistance, specific product qualities like fatty acid composition or milk composition, resistance to draught and high temperatures, and production traits to be combined in newly formed breeds
/ populations. There are also less production-oriented arguments in favor of conservation, such as cultural values,
traditional livestock keepers and preservation of rural landscapes.
Conservation of animal genetic resources, in economic terms, would be the
maintenance of use and non-use value to humans.
Multidisciplinary Research Projects
Multidisciplinary nature of a relatively novel approach to the management of farm animal genetic resources
demonstrate the interaction and positive synergy among different areas of research and different types of research teams dealing with the subject in several institutions.
Pig Biodiversity I (Delgado et al., 2003) involved technical aspects of sampling, AFLP and micro-satellite marker genotyping, statistical analysis of genetic profiles and calculation of genetic distance, dissemination of data and legal aspects of the intellectual property of the genetic material and its associated information. Pig Biodiversity II (European Commission, 2008) extended the research to 50 Chinese pig breeds, including sampling and storage of DNA to study genetic diversity by micro-satellite markers, characterizing type I loci and QTL regions, mtDNA and Y-chromosomal DNA, and using DNA marker data to identify genes involved in functional differences among breeds.
The project
ECONOGENE (European Commission, 2008) combines molecular analysis of biodiversity, socio-economics and geostatistics to address the conservation of sheep and goat genetic resources, and rural development in marginal agrosystems in Europe.
Research priorities reported by various countries
|
Information systems | Upgrading of existing information systems
on AnGR |
Data collection on population size and structure |
Geographical Information System (GIS) on animal genetic resources |
Characterization | Adaptation and performance
traits of indigenous breeds |
Survey and Analysis Methods for phenotypic characterization |
Environment descriptors to evaluate Genotype, Environment interactions |
Genetic diversity | Definition and determination of risk
status |
Monitoring population status |
Measures to halt the declining genetic diversity |
Assessments of genetic diversity using molecular genetic markers |
Development and supply of international reference samples |
Integration of phenotypic and molecular data |
Identification of gene variants for important traits |
Methods to assess the extent of genetic dilution of a breed |
Indicators for farm animal genetic diversity |
Functional genetics | Understanding the genetic basis of adaptive traits |
Genetic basis of disease resistance and host– pathogen interactions |
Genetic basis of adaptation to difficult environments and efficiency |
New tools for conventional and transformative genetic improvement |
Animal breeding | Whether to implement genetic improvement programs |
Genetic impact assessment |
Simulation to predict the consequences of introduction of exotic breeds |
Breeding strategies in low and medium input environments |
Breeding strategies with little or no organizational infrastructure |
Stable crossbreeding systems with a role for native breeds |
Selection for disease resistance if specific genes have been identified |
Implement DNA-based selection without compromising production |
Measurement of stress/psychological status (aggression, discomfort) |
Selection methods for temperament and less foot and leg problems |
Selection for increased efficiency of feed utilization |
Genetic variance in nutrient requirements |
Genetic variance in digestion of specific amino acids and phosphorus |
Conservation | In-situ in vivo conservation to maximize livestock keepers' livelihoods
|
Sustainable in situ in vivo conservation with development objectivest |
Self-sustaining ex situ in vivo conservation in developing countries |
Ex situ in vitro cryoconservation of gametes and embryos |
Sampling and storage of germplasm as backup for breeding programs |
Somatic cloning to improve safety and cost-effectiveness |
Blueprints for national and multinational genebanks |
Legal and sanitary frameworks for storage and access |
Criteria for optimization of resource allocation in conservation |
Early warning/response mechanisms with defined triggers and actions |
Economic analysis | Analytical methods to define global benefits of conservation
|
Costing of conservation alternatives in diverse situations |
Field-test promising valuation methods across production systems |
Traits used by farmers for local breeds under some production systems |
Market analysis for livestock breeds and their products |
Cost–benefit analysis of breeding programs |
Expectation analyses of effects on livelihoods of using alternative breeds |
Access and benefit sharing | Relationship between access and trade in livestock germplasm
|
Need for and impacts of frameworks for access and benefit sharing |
Assessment of public and community use of biodiversity |
Significance of national regulations/animal disease control protocols |
Current and future benefits from global flows of livestock germplasm |
Assessment of scenarios that change flows and the share of benefits |
Source:
Ricardo A. Cardellinoa, Jean Boyazoglub
(2009) Research opportunities in the field of animal genetic resources.
Livestock Science 120 (3) 166-173.
RESEARCH INSTITUTIONS
List of Animal Science Institutes with links to their websites:
1. |
Indian Council of Agricultural Research |
2. |
Food and Agriculture Organisation of the United Nation (FAO), Rome |
3. |
International Livestock Research Institute (ILRI) |
4. |
European Federation of Animal Science(EAAP) |
5. |
European Regional Focal Point for Animal Genetic Resources (ERFP) |
6. |
National Bureaue of Animal Genetic Resources, Karnal |
7. |
Central Avian Research Institute, Izatnagar |
8. |
Central Institute for Research on Buffaloes, Hisar |
9. |
Central Institute for Research on Goats, Mathura |
10. |
Central Sheep & Wool Research Institute, Avikanagar |
11. |
Indian Veterinary Research Institute, Izzatnagar |
12. |
National Centre for Agricultural Economics and Policy Research, IASRI Campus, New Delhi |
13. |
National Dairy Research Institute, Karnal |
14. |
National Institute of Animal Nutrition & Physiology, Bangalore |
15. |
NRC for Equines, Hisar, Haryana |
16. |
NRC on Camel, Bikaner, Rajasthan |
17. |
NRC on Mithun, ICAR Research Complex, Nagaland |
18. |
NRC on Yak, Dirang, Arunachal Pradesh |
19. |
Central Institute for Research on Cattle (CIRC) |
20. |
Project Directorate on Poultry, Hyderabad, Andhra Pradesh |